You may have recently seen this study, published in the Journal of Nutritional Science, that shows that Vetri Cooking Lab can change kids’ attitudes and behaviors towards nutritious foods. This was a huge win for Vetri Community Partnership and all...

Vetri Community Partnership hosted New York Times food reporter and bestselling cookbook author, Priya Krishna, at their Teaching Kitchen on October 20, 2024. As a part of Cookbooks and Convos, an event series hosted by Ellen Yin’s Sisterly Love Collective, the...

Every two weeks, 25 or so people gather in Vetri Community Partnership’s Teaching Kitchen to learn how to cook. People start trickling in at 5 pm, arriving from work, school, or home, and by 5:30, the kitchen is full. Everyone...

By: Maddy Booth, CEO This summer, I had the great honor and joy of participating in the Harvard Business School Strategic Perspectives in Nonprofit Management. For a full week alongside 164 people from 18 countries, we lived and breathed leadership...

A recent study published in the Journal of the Academy of Nutrition and Dietetics came to the conclusion that fewer than a quarter of patients who had been hospitalized or been in a period of care for a cardiovascular-related incident...

Born and raised in Philadelphia, Chef Kurt Evans found his culinary spark cooking southern style dishes, alongside his grandmothers as a child. Since then, he’s gone on to hone his skills in some of Philadelphia’s most esteemed kitchens. In 2017,...

If you’ve been to Vetri Community Partnership’s headquarters recently, you’ve probably noticed some new large-scale art gracing our walls. The piece, titled Recipe for Community, is a mural by artist Cindy Lozito and was created in collaboration with Mural Arts...

On November 18th, the Saturday before Thanksgiving, Vetri Community Partnership opened up the gates to a parking lot near our headquarters and Teaching Kitchen to welcome 150 families in need. The families were there to collect a Thanksgiving turkey and...