Twice a year, we announce that it’s time to launch another semester of Vetri Cooking Lab. We post pictures of our educator training and wish them and their students well as they embark on their 10-week culinary and nutrition education...
Author: Paul Carbo
Meet Jaimie Field – Board Member
Say hello to Jaimie Field, the newest member of our Board of Directors! To help you get to know her more, we sat down with Jaimie to ask her a few quick questions as a part of a #VCPeople Q&A. Q:...
Meet Jie – EAT360 Program Coordinator
Say hello to Jie, one of our seven EAT360 Program Coordinators and also one of our newest staff members here at VCP! To help you get to know him on a more personal level, we sat down with Jie to...
Meet Jie – EAT360 Program Coordinator
Say hello to Jie, one of our seven EAT360 Program Coordinators and also one of our newest staff members here at VCP! To help you get to know him on a more personal level, we sat down with Jie to...
Food For Thought Volunteer Ambassador Program Launches
We recently hosted the first session of our new volunteer ambassador program called Food For Thought! This meeting provided current volunteers with in-depth insight into our programs, then concluded with the group preparing a potential new program recipe – veggie...
Meet Shoshanna – Mobile Teaching Kitchen Educator!
Say hello to Shoshanna, one of our fantastic Mobile Teaching Kitchen Educators! In this role, she helps bring the culinary classroom curbside in the communities that we serve. The kitchen itself is a modified food truck carrying everything needed for pop-up...
Food For Thought Volunteer Ambassador Program Launches
We recently hosted the first session of our new volunteer ambassador program called Food For Thought! This meeting provided current volunteers with in-depth insight into our programs, then concluded with the group preparing a potential new program recipe – veggie sushi....
Meet Shoshanna – Mobile Teaching Kitchen Educator!
Say hello to Shoshanna, one of our fantastic Mobile Teaching Kitchen Educators! In this role, she helps bring the culinary classroom curbside in the communities that we serve. The kitchen itself is a modified food truck carrying everything needed for pop-up...
Meet Kendra – Vetri Cooking Lab Educator!
Say hello to Kendra, one of our over twenty part-time Educators with the Vetri Cooking Lab program! In this role, she works with a class of fifteen 4th through 8th graders once a week after school for ten weeks. Together she...
It’s Program Launch Season at VCP!
After a long summer of writing curriculum, organizing materials, and preparing educators to lead sessions, we are all set to launch Vetri Cooking Lab, EAT360, and Culinary Medicine for the 2019-2020 school year. According to Celia Mason, Vetri Cooking Lab (VCL) Program...